Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, meatball kabobs. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Meatball Kabobs is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Meatball Kabobs is something which I’ve loved my entire life. They are nice and they look wonderful.
Arrange kabobs on broiler pan that has been sprayed with nonstick cooking spray. Perfectly paired with homemade cucumber-yogurt sauce, these Greek Meatball Kabobs with Grilled Pita are both delicious and nutritious. These meatball kabobs have twice the flavor for half the effort!
To get started with this recipe, we have to first prepare a few components. You can have meatball kabobs using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatball Kabobs:
- Prepare 1 lb ground turkey
- Prepare 1 package crescent rolls or breadsticks
- Prepare 1 egg
- Prepare 1/4 cup oatmeal
- Make ready 2 Tbs seasoning (your choice, I like Weber's roasted garlic & herb)
- Make ready 8 skewers
- Make ready shredded mozzarella cheese
Perfect as an appetizer or a meal. Get this recipe for tonight's dinner from Sobeys. Lean Ground Beef, fresh parsley and cumin are formed into meatballs and served in flatbreads. Customize with your choice of chopped veggies and tzatziki sauce.
Instructions to make Meatball Kabobs:
- Mix the meat, seasoning, egg, and oatmeal in a bowl. Form into little meatballs.
- Preheat oven to 375.
- Place 3 meatballs on each skewer then wrap the bread into the spaces between the meatballs.
- Bake at 375 for 20 minutes.
- Remove from oven & sprinkle with the cheese. Let sit a few minutes to allow the cheese to melt & the food to cool.
- Serve with pizza or marinara sauce.
- Http://cookiesandcups.com/meatball-sub-on-a-stick/
Food: The best kabobs I've ever had. Tender, perfectly chargrilled and very flavorful. These Mediterranean Meatball Kabobs deserve a spot on your dinner menu soon! I don't know what it is about kabobs that makes dinner seem so much more interesting. Food on a stick is just a lot more fun.
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