Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken cordon bleu. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Chicken cordon bleu is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chicken cordon bleu is something that I have loved my entire life.
A delicious French classic, chicken cordon bleu is made of chicken breasts stuffed with ham and Swiss cheese. Chicken cordon bleu: the perfect idea for dinner! Chicken stuffed with ham and cheese, coated with crunchy golden breadcrumbs.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken cordon bleu using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken cordon bleu:
- Make ready stuffing
- Take 3 slice of ham, chopped
- Take 3 slice of salami, chopped
- Prepare 4 slice provolone cheese, chopped
- Get 1 tsp garlic powder
- Get 1 tbsp flour
- Take 1 tbsp milk
- Make ready chicken
- Prepare 2 chicken breasts, thawed
- Prepare 1 egg, beaten
- Prepare 1 tbsp flour
- Get 1/2 cup Italian seasoned bread crumbs
It takes what is otherwise a tedious recipe and simplifies it a bit. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere. Chicken cordon bleu is one of those meal-in-one dishes, which appeals to my family's tastes in different ways. It has the crispy exterior from the breadcrumb mixture that the kids enjoy.
Steps to make Chicken cordon bleu:
- Put all the ingredients for stuffing in a medium sized bowl and mix thoroughly. Set aside.
- Preheat oven to Β°375
- Pound chicken breasts out till 1/2 inch thick, stuff with mixture. Dip in egg, flour, and bread crumbs.
- Repeat with other chicken breast and place in a buttered baking dish. Cook in oven for 25-30 minutes
Arrange chicken smooth side down on a work surface. Cover one half of each breast with one slice of ham and one slice of cheese, leaving. Baked chicken cordon bleu is a classic dish that is so well-loved for a reason. Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. Our family's favorite fool-proof Chicken Cordon Bleu recipe includes a cornflake coating and easy two-ingredient sauce.
So that is going to wrap it up with this special food chicken cordon bleu recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!