Garlic Pan Bread
Garlic Pan Bread

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic pan bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Garlic Pan Bread is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Garlic Pan Bread is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have garlic pan bread using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Garlic Pan Bread:
  1. Get Yeast Ingredients
  2. Make ready 12 oz Warm Water
  3. Make ready 2 tsp Active Dry Yeast
  4. Get 1 tsp sugar
  5. Get 2 Tb Vegetable Oil
  6. Prepare Dry Bread Ingredients
  7. Get 4 cups All-Purpose Flour
  8. Take 2 tsp sugar
  9. Get 2 tsp salt
  10. Get Herb and Garlic Butter
  11. Prepare 1/4 cup Salted Butter Melted
  12. Get 3 tsp Garlic Puree
  13. Make ready 1/2 tsp Parsley Flakes
  14. Get 1/2 tsp Oregano
  15. Get 1/2 tsp Basil
  16. Get 1 Tb Parmesan Cheese
Steps to make Garlic Pan Bread:
  1. Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes.
  2. Mix the dry bread ingredients in a large bowl.
  3. Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir.
  4. Fold and knead the dough until dough has come together.
  5. Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising.
  6. Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again.
  7. Remove bread once risen and begin shaping the buns. I use 50g of dough per ball. This will also mean you have some rolls that don't fit in the 10-inch cast-iron skillet. These I made into dinner rolls.
  8. Once all buns are shaped and placed in your skillet, place the skillet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes.
  9. Preheat oven to 375°F. Once ready, place buns in oven and bake for 20 minutes or until the tops of the buns are lightly golden.
  10. Mix together the Garlic and Herb Butter ingredients.
  11. Remove the buns from oven when finished, spread the garlic butter on top of the buns and serve!

So that is going to wrap it up for this special food garlic pan bread recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!