Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, blueberry and cream cheese baked french toast. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Blueberry Cream Cheese French Toast Bake without any overnight chilling is the perfect cross between a french toast We like to make this french toast bake (some call it a french toast casserole) for most holidays. This specific one is our go to for all spring brunches. Super easy Baked Blueberry French Toast recipe stuffed with cream cheese and with a homemade blueberry sauce.
Blueberry and Cream Cheese Baked French Toast is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Blueberry and Cream Cheese Baked French Toast is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook blueberry and cream cheese baked french toast using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry and Cream Cheese Baked French Toast:
- Prepare brown sugar (light or dark)
- Prepare butter or margarine
- Take light corn syrup
- Take eggs
- Make ready milk
- Take ground cinnamon
- Prepare vanilla extract
- Take bread (any kind, I usually use French bread)
- Take blueberries
- Take cream cheese
Blueberry French Toast Bake Casserole with streusel & cream cheese makes the BEST weekend breakfast & brunch. If you're looking for a few more ideas — this Healthy Fruit Pizza, Strawberry Cream Cheese French Toast Bake, Mixed Berry French Toast, Banana Pecan French Toast Bake. Beat eggs, milk, half&half, cinnamon, and nutmeg. I topped the French toast with plain, non-fat Greek yogurt.
Instructions to make Blueberry and Cream Cheese Baked French Toast:
- Slice loaf of bread if not already sliced. Slice thickness to your liking.
- Beat eggs, milk, vanilla and cinnamon together.
- In a sauce pan, melt butter. Then add brown sugar and light corn syrup. Do not scorch.
- Spray casserole dish with cooking spray.
- Pour half of the brown sugar sauce on bottom of casserole dish.
- Arrange bread slices on bottom of pan, trying to cover completely. Sprinkle blueberries over bread. Cut cream cheese and drop pieces randomly through out.
- Drizzle brown sugar sauce over bread. Do not use all left over sauce.
- Pour about a third of egg mixture over layer.
- Next, repeat layer. And repeat with blueberries, cream cheese, brown sugar sauce and egg mixture.
- Layer once more. Add remaining blueberries, cream cheese, brown sugar sauce and eggs.
- Cover with aluminum wrap and bake for 30 mins at 350°F.
- After 30 mins uncover and bake for approximately another 30 mins.
This boosts the protein a few grams, too! Enjoy rich and delicious blueberry French toast casserole filled with cream cheese and fresh blueberries, dripping with fresh blueberry sauce. Serve the sauce with French toast. It stays crisp outside, with a tender, blueberry- and cream-cheese-filled centre. The kids will go back for more if the adults don't eat it all first!
So that’s going to wrap this up for this special food blueberry and cream cheese baked french toast recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
