Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, potato gateau/ casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato Gateau/ Casserole is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Potato Gateau/ Casserole is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have potato gateau/ casserole using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Potato Gateau/ Casserole:
- Get 300 grams potatoes
- Make ready 25 grams unsalted butter
- Take 50 grams cheddar cheese
- Make ready 50 grams ham
- Make ready 1 small egg
- Take salt
- Take ground black pepper
- Make ready 1 tbsp grated parmesan cheese
- Get 1 tbsp bread crumbs
- Get 10 grams unsalted butter
Instructions to make Potato Gateau/ Casserole:
- Boil potatoes and mash them
- Cut ham and cheese into small cubes or strips
- Mix mashed potatoes with the small egg, butter, ham and cheese; season to taste
- Put the mixture in a buttered small baking pan
- Spread bread crumbs and Parmesan cheese on it, then finish with some butter swirls
- Bake at 180°C for 30 minutes
So that’s going to wrap it up with this special food potato gateau/ casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
