Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pumpkin pie angel food cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Pumpkin Pie Angel Food Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Pumpkin Pie Angel Food Cake is something that I’ve loved my entire life. They are fine and they look fantastic.
This simple and moist Pumpkin Pie Angel Food Cake is topped with a creamy homemade cinnamon cream cheese frosting. But then top it with a creamy homemade cinnamon cream cheese frosting? Pumpkin angel food cake is the BEST dessert.
To begin with this particular recipe, we must prepare a few components. You can cook pumpkin pie angel food cake using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Pie Angel Food Cake:
- Get cake
- Take 1 box angel food cake mix
- Make ready 15 oz can of pumpkin puree
- Make ready 1 tsp pumpkin pie spice
- Take cinnamon cream cheese frosting
- Prepare 8 tbsp unsalted butter - room temp.
- Make ready 6 oz cream cheese - softened
- Get 1/2 tsp vanilla extract
- Get 2 1/2 cup powered sugar
- Get 1 tsp ground cinnamon
I thought this was great served with a little whipped cream and a coffee. Angel food cake mixes with pumpkin for a new flavour twist. Angel food cake mixes with Best Pumpkin Pie Ever - Classic Thanksgiving Pumpkin Pie - Ultimate Thanksgiving Pies. Incredibly soft and fluffy pumpkin angel food cake.
Instructions to make Pumpkin Pie Angel Food Cake:
- Preheat oven to 350º. In a large bowl whisk together angel food cake mix & the pumpkin pie spice. Then stir in the pumpkin. Pour into a greased 9x13" baking pan. Bake 20-25 minutes. Or until edges are slightly brown. Springs back when touched. Cool completely.
- Fir the frosting: once cake has cooled .using a mixer cream . Cream cheese & butter until completely combined & fluffy. Add in vanilla. Slowly beat in powered sugar.then the cinnamon. Beat until fluffy.You can either frost the whole cake or pipe some on each piece. Refrigerate any leftovers.
Gluten free and perfectly spiced, it's the perfect fall dessert to bring to a party! We enjoyed angel food cake a lot as a kid because it was one of my Mom's favorite desserts. A little whipped cream with fresh berries was the perfect treat on a warm. Includes angel food cake mix, pumpkin purée, pumpkin pie spice, unsalted butter, cream cheese, vanilla extract, powdered sugar, cinnamon. vanilla extract, pumpkin pie spice, angel food cake mix, pumpkin puree. powdered sugar, angel food cake mix, raspberry pie filling. Alternate sliced bananas and the pumpkin angel food cake cubes onto a wooden skewer.
So that’s going to wrap it up with this special food pumpkin pie angel food cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!