Bananas Foster Bread Pudding
Bananas Foster Bread Pudding

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bananas foster bread pudding. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bananas Foster Bread Pudding is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Bananas Foster Bread Pudding is something that I’ve loved my entire life.

Cut into squares or scoop out the bread pudding and place serving on a plate or bowl. Add two pieces of cooked bananas and drizzle the rum sauce over the top. This is the result of weeks and weeks of constantly thinking and obsessing over the idea of a "Bananas Foster." I tend to go down the rabbit hole a bit, but.

To begin with this recipe, we must first prepare a few components. You can have bananas foster bread pudding using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bananas Foster Bread Pudding:
  1. Prepare 1/2 cup Butter, Softened
  2. Take 1 1/2 cup Brown Sugar, Packed
  3. Prepare 3 each Eggs
  4. Prepare 1 cup Sour Cream
  5. Get 1 cup Half & Half
  6. Take 1 1/2 cup Milk
  7. Get 1 cup Banana Flavored Rum (may substitute other banana flavored liqueur)
  8. Get 2 tsp Cinnamon
  9. Prepare 1 dash Vanilla Extract
  10. Make ready 6 each Bananas, Sliced
  11. Prepare 1 lb French Bread, cubed

If you like Bananas Foster Bread Pudding Recipe, you might love these ideas. Rich, scrumptious bread pudding dessert made with wonderful bananas foster flavors baked in and on top. This Bananas Fosters Bread Pudding recipe was necessary this week. I needed to make something that would tame my wildest of cravings; something so rich and delicious that I would think about it for weeks to come.

Instructions to make Bananas Foster Bread Pudding:
  1. Preheat oven to 325°F.
  2. Cream together butter and brown sugar.
  3. Add eggs one at a time until fully incorporated.
  4. Add cinnamon and vanilla.
  5. Add sour cream, half & half, milk, and rum until fully blended.
  6. Combine liquid mixture with sliced bananas and bread and fold together until bread soaks up most of the liquid.
  7. Pour mixture into greased 9 x 13 baking dish.
  8. Place in oven for 90 minutes or until top id golden brown, and pudding is firm and set.
  9. Allow to cool for at least 20 minutes before cutting.

But also, I needed something worthy of a celebration. This Bananas Foster Bread Pudding fits that bill perfectly, with a splash of rum in the pudding, as well as in the warm rum caramel sauce. It's also a plus that this bread pudding comes together in a flash and is the perfect, warm and delicious end to any Father's Day meal. It's warm bread pudding, topped with bananas foster sauce with a scoop of vanilla bean ice cream over the top of it all. I love anything with bananas Instead of using 'Ohana breakfast bread, I used French bread.

So that’s going to wrap this up with this special food bananas foster bread pudding recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!