Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, oats khichdi. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Oats khichdi is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Oats khichdi is something that I’ve loved my whole life. They’re nice and they look wonderful.
Oats khichdi is one of the easy oats recipes that can be prepared without much effort. It makes a good, nutritious and healthy breakfast on a busy day. Oats khichdi can also be a quick fix to a meal.
To begin with this particular recipe, we must first prepare a few ingredients. You can have oats khichdi using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Oats khichdi:
- Prepare 1/2 cup masoor dal
- Take 2 tablespoon refined oil
- Make ready 1 bay leaf
- Make ready 1 teaspoon cumin seeds
- Make ready 1 tablespoon curry leaves
- Get 1 tablespoon ginger finely chopped
- Make ready 1 large onion finely chopped
- Make ready 2 green chillies chopped
- Take 1 tomato finely chopped
- Make ready 1 carrot finely chopped
- Get 1 capsicum finely chopped
- Make ready 10 beans finely chopped
- Take 1 cup cooking oats
- Make ready 1/2 teaspoon turmeric powder
- Prepare 1/2 teaspoon kashmiri red chilli powder
- Prepare 1 teaspoon coriander powder
- Make ready 3 cups water
- Make ready 1 tablespoon finely chopped coriander leaves
- Make ready 50 gm peanuts
- Prepare to taste Salt according
Oats Khichdi Recipe, Learn how to make Oats Khichdi (absolutely delicious recipe of Oats Khichdi ingredients and cooking method) About How to make Oats Khichdi. Oats khichdi recipe - healthy, nutritious and quick to make khichdi recipe made from oats, yellow moong dal and mix of veggies and spiced with few basic spices. Oats Khichdi is very nutritious, healthy, delicious and easy to prepare. Oats is great for weight loss Khichdi is my comfort food and I make khichdi with most of the grains.
Steps to make Oats khichdi:
- Firstly, wash and soak masoor dal in water for 10 minutes.
- Then heat the oil in a pressure cooker, add cumin seeds and a bay leaf.When they splutter, add curry leaves and ginger. saute till it turns aromatic.
- Additionally, add chopped onions, green chilli and saute till they turn translucent.
- Furthermore, add tomatoes and fry till they turn soft and mushy.After that add carrot,capsicum and beans and saute for about 3 to 4 minutes.
- Drain the water from dal and add along with turmeric, kashmiri red chilli powder and coriander powder. Fry for about 2 to 3 minutes.
- Then add 1 cup of oats, salt and fry for about 2 minutes.
- Pour 3 cups of water and give a mix. - On a medium flame, pressure cook for two whistle.
- Finally, serve oats khichdi warm after garnishing with some coriander leaves and peanuts.
Today we will learn how to. Oats Vegetable Khichdi - Horlicks Oats Recipe, How To Make Oats Vegetable Khichdi - Horlicks Oats mixed Vegetable and moong dal khichdi is a delicious and healthy Indian recipe for breakfast. Oats khichdi is a simple everyday fare which can be enjoyed by one and all. Healthy Indian oats khichdi is very easy and quick to make too, so you are far from a big preparation list. This Oats Khichdi for babies is very nutritious and easy to prepare, not to mention.
So that’s going to wrap it up with this exceptional food oats khichdi recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
