Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, suya spice meatballs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Suya spice also known as Yaji Spice is a very popular spice where I come from. Suya Spice made with peanut powder. Like I mentioned above, Peanuts are the major ingredient in suya spice.
Suya spice meatballs is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Suya spice meatballs is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have suya spice meatballs using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Suya spice meatballs:
- Prepare 1 lb Ground Beef
- Get 1 large egg
- Make ready 1 Tbsp Parsley
- Get To Taste, Nigerian Suya Pepper
- Make ready OR Regular Black Pepper
- Make ready 1 tsp Salt
- Prepare 1 cup bread crumbs OR GARRI
- Make ready Olive Oil or Vegetable oil for Frying
This is far better than the store-bought version. Trust me when I say you need this homemade suya spice recipe in your life! Suya or soya is the quintessential West. Suya Spice Is Now Ready to Use.
Instructions to make Suya spice meatballs:
- In a Large bowl, mix the beef, parsley, egg, salt, Suya Pepper.
- Spread the Bread crumbs on a flat surface.
- Using your hands, form tennis ball sized meat balls.
- Pour 1 inch of the Oil into a deep frying pan or Wok, Heat the oil.
- Pro Tip: you can check the temperature of the oil by tossing a tiny crumb of soft bread, if it fries, then your oil is sufficiently hot.
- Once the meat balls are fried, place them on a paper towel to drain the excess oil, serve!
Once extracted, you may proceed to mix in the spices. This does not need further explanation. Learn about Nigerian Suya spice and how to make the aromatic and flavourful spice mix from The spice mix was originally made by northern Nigerian herdsmen. It has in time found its way across. Suya is generally made by grilling spiced meat over red-hot coal in Nigeria, but you can get the Suya is actually easy to make, as long as you can lay your hands on the spice and any meat of choice.
So that is going to wrap this up with this exceptional food suya spice meatballs recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
