Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, banana bread. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Banana bread is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Banana bread is something that I’ve loved my whole life. They’re fine and they look fantastic.
I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook banana bread using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Banana bread:
- Prepare 175 grams flour
- Prepare 15 grams baking powder
- Get 200 grams banana (4)
- Get 100 gram brown sugar
- Take 100 gram powder sugar
- Prepare 3 eggs
- Get 75 ml oil
- Get 100 ml milkpack cream
- Prepare 2 drops vanila essense
- Get 100 grams nuts
In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In a large bowl, whisk together flour, sugar, baking soda, and salt. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.
Steps to make Banana bread:
- Mix 5 ingredients (banana sugar brown sugar oil and cream)
- With beater beat these 5 ingredients for 3 minutes.
- Now add eggs and beat for more 3 minutes.
- Now add flour and baking powder and beat for 1 minute.
- Now add 1 table spoon flour in crushed nuts and mix.
- Mix nuts in mixture. Thora sa dressing kay leay rahnay dain. Add vanila essense.
- Sanchay main daal dain.
- Itnay mixture say 7×7 kay 2 sanchay use hon gay.
- Preheated oven main 30 - 35 minutes bake krain.
There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Stir in the sugar, beaten egg, and vanilla extract. I firmly believe that banana bread is something you should be able to make anytime and anywhere, with a mixer or with a fork, in a loaf pan or in a muffin tin — whenever you have a few bananas going soft and freckly. In a large bowl, whisk together the flour, baking soda, baking powder, salt and cinnamon.
So that is going to wrap this up with this special food banana bread recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
