Raw banana peanut kofta in green gravy
Raw banana peanut kofta in green gravy

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, raw banana peanut kofta in green gravy. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Raw banana peanut kofta in green gravy is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Raw banana peanut kofta in green gravy is something which I have loved my whole life.

Feels Great & Tastes Great Recipes How to make Recipe of Raw Banana. Wash and dry the bananas correctly. Cut the stem of the banana, and reduce the banana into thick items.; Put the chopped banana items within the cooker to boil.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook raw banana peanut kofta in green gravy using 25 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Raw banana peanut kofta in green gravy:
  1. Get For kofta
  2. Get 3 raw banana
  3. Prepare 50 gram peanuts
  4. Take 1 spoon ginger chilli paste
  5. Take 1 spoon fennel seeds
  6. Get 1/2 spoon black pepper powder
  7. Take to taste Salt
  8. Get 1 spoon sugar
  9. Get as needed Bread crumbs
  10. Make ready For green gravy
  11. Get 1 bunch spinach
  12. Prepare 4-5 cashew nuts
  13. Take 1 spoon melon seeds
  14. Get 4-5 almonds
  15. Take 1 spoon poppy seeds
  16. Get 1 chopped onion
  17. Prepare 2 tomato
  18. Prepare 2 Green chilli
  19. Make ready to taste Salt
  20. Prepare 1 spoon red chilli powder
  21. Take 1 spoon garam masala
  22. Take 2-3 spoon fresh cream
  23. Get 1 inch ginger
  24. Get 1 spoon butter
  25. Take 1 spoon oil

Boil raw bananas with the skin. Cool it, remove the skin, mash and keep aside. Prepare paneer ; In a vessel take a little oil, add mustard and cumin for tadka. Add finely chopped onions, green chillies and ginger garlic paste.

Steps to make Raw banana peanut kofta in green gravy:
  1. To make a kofta, first boil the raw bananas with steam. Then smash it and add peanut powder, black pepper powder, fennel seeds, ginger chilli paste, salt, sugar, breadcrumbs to it. Make kofta and deepfry in hot oil.
  2. To make the green gravy, add the cinnamon, clove, cashew nuts, almonds, poppy seeds, melon seeds ginger, onion, green chillies and sprinkle some water in a cooker. Make only one whistle on slow flame. After that let them cool and mix in mixer. Grind the tomatoes in the mixer and make a smooth paste. Blanch the spinach and make a smooth paste in the mixer.
  3. Now take the butter and oil in a pan. Let it heat. Add the onion gravy made in the cooker. Saute for few minutes. When the oil is loose, add the tomato paste. Once the tomatoes are well mixed, add the spinach paste and allow to cook. Let it cook for 2-3 minutes. After the oil is loose, add salt, chilli, garam masala. Allow to cook for 2-3 minutes. Now turn off the gas and add the cream. Gravy is ready now.
  4. Now put the kofta in a dish and pour green gravy. Garnish with cheese, coriander and onions. serve with roti/paratha.

Add the mashed banana, besan, salt, kurma masala and remove from heat. Raw banana kofta curry also known as kachche kela kofta curry or kele ke kofte, is one of popular kofta curry made with raw banana fried dumplings or kofta served with flavourful sauce. Raw Banana Kofta Curry or Kela Kofta Curry can be made in different ways, one is the North Indian style another version is a rich gravy where cashew-nuts, cream. Kootu kari recipe - kootu curry is a thick curry based dish made with a few veggies and legumes. The veggies that are added are yam, ash gourd, carrots, snake gourd, pumpkin or plantains. the legumes added are black chickpeas (kala chana) or bengal gram (chana dal).

So that is going to wrap it up for this exceptional food raw banana peanut kofta in green gravy recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!