Raw Banana Kofta curry
Raw Banana Kofta curry

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, raw banana kofta curry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Raw Banana Kofta Curry or Kachche Kele Ka Kofta is a popular Indian cuisine where we use Raw Banana or Green Banana and make small balls Finally, we make a delicious curry or gravy and we pour the gravy over the Koftas. This dish is rich in fiber and vitamins and is the perfect summer recipe. How to Make Raw Banana Kofta Curry.

Raw Banana Kofta curry is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Raw Banana Kofta curry is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have raw banana kofta curry using 23 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Raw Banana Kofta curry:
  1. Get 3-4 raw banana
  2. Prepare 2 potatoes
  3. Get 2 bread slices
  4. Take 3 tomatoes
  5. Prepare 1/2 cup cornflour
  6. Prepare 2 tsp green coriander
  7. Prepare 1 green chilli
  8. Take 1 tsp black pepper
  9. Make ready 2 tsp maida
  10. Take 2 onions
  11. Prepare 5-6 garlic cloves
  12. Make ready 1 " ginger
  13. Prepare 1 tej patta
  14. Prepare 1 "dalchini
  15. Make ready 8-10 kaju
  16. Make ready 1 tsp degi mirch powder
  17. Prepare 1 tsp garam masala
  18. Get 1 tsp kasoori methi
  19. Get 1/2 tsp haldi powder
  20. Make ready 1 tsp dhaniya powder
  21. Get 2 tbsp fresh cream
  22. Prepare to taste salt
  23. Get oil as required

This is no south Indian version of north Indian Food. I didn't know for a very long time until recently one of our friend told us that this dish is from bengali Cuisine. Raw Banana Kofta, a classic among North Indian vegetarian recipes, goes well with pulao or rice. Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes, how to make kofta based curries, kofta sabzi recipes, kela ka Kofta, Plantain Kofta Curry Method FOR Bananas Kofta Curry.

Instructions to make Raw Banana Kofta curry:
  1. Boiled the raw banana and potatoes.
  2. Peel both and mashed it.
  3. Put roughly chopped tomatoes,onion,garlic,ginger,kaju and water in a pan and boiled it for 10 minutes.
  4. When cool it add in a blender and blend it.make a paste.
  5. Put mashed banana,potatoes,soaked bread slices,green coriander,chopped green chilli,black pepper,maida,salt and cornflour in a mixing bowl.mix well and make balls with this mixture.
  6. Heat oil in a wok add balls and deep fry till golden in colour.
  7. Heat oil in a wok add whole garam masala and saute it,now add tomato onion paste and saute till leave the oil.
  8. Add spices and saute for 2-3 minutes add kasoori methi,freas cream and some water and cook on low flame for 4-5 minutes.
  9. Add fried koftas in a serving bowl add curry and garnish with green coriander.
  10. Serve with rice/naan/chapati.

You baked banana Kofta curry is ready now! You can eat this kofta with bread, chapatti and naan. This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic. When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney.

So that’s going to wrap this up for this special food raw banana kofta curry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!