Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mexican cornbread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Mexican cornbread is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Mexican cornbread is something which I have loved my whole life.
This is the best cornbread recipe esp. Mexican that I have ever tasted!!! It's easy fast. fun and most ingredients are on hand.
To get started with this recipe, we have to prepare a few ingredients. You can have mexican cornbread using 6 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Mexican cornbread:
- Prepare kraft cheese
- Prepare jiffy cornbread
- Take ground beef
- Prepare frozen mixed vegetables
- Take sugar
- Take cayenne pepper
We didn't miss the melted butter & sour cream that was in my old recipe. I will definately replace mine w/this one. i added cumin though. This Mexican cornbread features diced green chiles, sweet corn, and cheddar cheese. We like to use fresh Anaheim or poblano chile peppers, but you can substitute canned green chiles.
Instructions to make Mexican cornbread:
- preheat the oven to 375
- brown the ground beef. season to taste
- drain the ground beef
- cook the mixed vegetables
- mix in the beef with the vegetables and sugar
- mixed up the cornbread and set to the side
- grease the pan
- pour in half the cornbread mix
- pour in half the ground beef vegetable mix
- add a layer of the cheese
- repeat the mix and cheese instructions one more time
- sprinkle some cayenne pepper on top
- then finally add the last layer of cornbread mix
- place in the oven until cornbread is fully down
- take out of the oven and let cool
- cut, serve, and enjoy
The chile peppers have a tough outer skin, so we char them on a dry skillet and then steam them in a paper bag. This super moist Mexican style cornbread gets its fabulous flavor and texture from the cream-style corn and shredded cheese. Onion, bell peppers, and jalapeno peppers give it some nice heat and extra flavor. It's a popular variation of everyone's favorite Southern-style cornbread. This cornbread containing meat, cheese, peppers, and other ingredients is a family favorite.
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