Cuban stuffed potato balls
Cuban stuffed potato balls

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cuban stuffed potato balls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

I love to Yelp for popular items, and the stuffed potato balls at Porto's was something that we needed to try. It's called Papas Rellenas, which are deep-fried balls of mashed potatoes stuffed with a meat filling. Deep fried balls of fluffy mashed potato with a spicy beef filling is just the touch of Cuban you'll need!

Cuban stuffed potato balls is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Cuban stuffed potato balls is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have cuban stuffed potato balls using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cuban stuffed potato balls:
  1. Make ready 3 potatoes
  2. Get 2 tbs butter
  3. Prepare pinch salt and pepper
  4. Make ready 1 cup chopped small ham and cheese
  5. Get 2 cup bread flour
  6. Get 3 eggs

These shrimp stuffed Cuban potato balls are inspired by the potato balls served by Porto's, a Southern California family run Cuban bakery with a serious cult following. While still warm, roll spoonfuls of the potato mash into a ball. Poke a hole in the middle and add a spoonful of the mince. Boil potatoes until they are fully cooked.

Instructions to make Cuban stuffed potato balls:
  1. Peel the skin and boil potatoes in salt water and make mash potatoes adding the butter, salt and pepper. With the spoon make the balls, and make an indentation in the ball, fill it with ham and cheese, close the balls, making sure they wont open.
  2. Now take each ball, roll them in flour, and eggs, twice. Once ready, deep fry them until golden brown. Drain on paper towel and enjoy! This makes 20 medium-sized potato balls.

Bring the sides together and smooth out to make a round ball, about the size of an overstuffed golf ball. Inspired by papas rellenas (meat-stuffed potato balls) (Image credit: Diana Yen). We had a traditional turkey, Cuban moros y cristianos (black beans cooked with white. This Potato Ball recipe is an excellent way to liven up an appetizer station. Say hello to my little potato ball friends here stuffed with this magical ground beef mixture (ring a bell?)… and then Remember that time I introduced you to this recipe for Cuban Style Picadillo and I told you I'd have a. (Cuban) Stuffed Potatoes.

So that is going to wrap it up for this exceptional food cuban stuffed potato balls recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!