Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oven baked brie cheese on sour dough bread π₯. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oven baked brie cheese on sour dough bread π₯ is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Oven baked brie cheese on sour dough bread π₯ is something that I’ve loved my entire life. They are nice and they look wonderful.
Baked Brie is, quite simply, the best melted cheese in the world. When you cut through the rind and the inside comes pouring out like lava, you'll forget all your troubles. I wasn't exaggerating when I said you just plonk a brie in the oven.
To begin with this recipe, we must first prepare a few components. You can cook oven baked brie cheese on sour dough bread π₯ using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oven baked brie cheese on sour dough bread π₯:
- Prepare 3 slices sour dough bread
- Take 50 g brie cheese
- Get 50 g honey
- Prepare 10 g butter
Why I love this Sourdough Bread Recipe: The dough is made the night before and proofs That way, you can easily fit bread-baking into your weekly schedule without having to bend your schedule around it. There are many ways to make Sourdough bread. Many of you are well beyond this recipe in. Bake Fabulous Sourdough bread recipes right in your own dutch oven at home.
Steps to make Oven baked brie cheese on sour dough bread π₯:
- Spread butter over sliced sour dough bread
- Layer brie cheese on top, and send to 200C preheated oven for 5 to 10 minutes
- When the cheese got melted, take the tin out, and finish up with brushing some honey on top of each slice.
- Make a coffee and enjoy the breakfast with cherry blossom!
This is the place to start. Learn the techniques used in this sour dough bread recipe. In many stores we see a commercial version of Brie, made by machines with milk that could be better, and aging that is focused more on getting to market and longer shelf life than what Brie was traditionally. Most baked brie recipes call for wrapping one large sheet of puff pastry around the cheese, which results in a thick and doughy bottom layer that doesn't cook through. Line a baking sheet with parchment paper.
So that’s going to wrap it up with this exceptional food oven baked brie cheese on sour dough bread π₯ recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!