Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, oven fried potato wedges. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Oven Fried Potato Wedges is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Oven Fried Potato Wedges is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have oven fried potato wedges using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oven Fried Potato Wedges:
- Prepare 3 large baking potatoes
- Get 1/2 cup Oil of ur choice
- Get 1 cup Bread crumbs, I used panko
- Take 1/2 cup Parmesan cheese
- Get 1 as needed Salt, pepper, garlic powder, Hungarian paprika to taste
- Get 1 tbsp Dried minced onion
Steps to make Oven Fried Potato Wedges:
- Wash and dry potatoes and cut each one into 8 wedges.
- Preheat oven to 425°F
- In a large bowl toss potatoes with oil, bread crumbs, parm, minced onions and seasonings. Spray pan with cooking spray and arrange potatoes in a single layer upright. Sprinkle crumb mixture left in bowl over wedges and bake til crispy and brown and tender inside about 30-45 minutes.
- I like mine dipped in sour cream.
So that is going to wrap it up with this special food oven fried potato wedges recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
