Sweet Potato Mini Bagels
Sweet Potato Mini Bagels

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet potato mini bagels. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sweet Potato Mini Bagels is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Sweet Potato Mini Bagels is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook sweet potato mini bagels using 11 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Sweet Potato Mini Bagels:
  1. Make ready Bread (strong) flour
  2. Make ready Sweet potato
  3. Prepare Salt
  4. Get Sugar
  5. Prepare Soy milk
  6. Take Dry yeast
  7. Make ready Black sesame seeds
  8. Get Filling (If you like)
  9. Take Kettle Boiling:
  10. Make ready Hot water
  11. Prepare Honey or sugar
Instructions to make Sweet Potato Mini Bagels:
  1. Steam the sweet potatoes to soften them, and roughly mash up with a masher. Measure out 70g.
  2. Place the ingredients into the bread maker, and switch it on!
  3. The bread machine's kneading process won't be enough, so take it out after the bread maker is done, and knead for an additional 5 minutes by hand.
  4. Divide into 6 equal portions after kneading, roll them back up into balls, and let sit for 30 minutes.
  5. Stretch the dough out into a rectangle~.
  6. Roll it up tightly.
  7. Flatten out one end, and twist the ends together.
  8. Let sit for 15 minutes. Make sure not to let them dry out. Start preheating the oven to 220℃.
  9. Prepare the water for kettle boiling while you wait, and add in the honey. Make sure not to let it come to an overly strong boil! This will cause the bagels to crease.
  10. Boil on each side for 1 minute~.
  11. Drain the water thoroughly, and place onto the baking tray lined with parchment paper.
  12. Lower the temperature of the oven to 200℃ and bake for 15~17 minutes. Please make adjustments according to your household oven.
  13. Please try adding inif you would like. - - https://cookpad.com/us/recipes/150278-sweet-potato-dip
  14. It also goes great with. - - https://cookpad.com/us/recipes/149577-kabocha-squash-dip

So that is going to wrap it up with this exceptional food sweet potato mini bagels recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!