Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, cuban bread meat lovers sandwich. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cuban Bread Meat Lovers Sandwich - Best Dishes For Lunch "meat lovers sandwich With of recipes for lunches and light meals, there's no reason to be bored. The Cuban sandwich, better known as a Cubano, begins with soft, slightly sweet Cuban bread. Heaps of heavily seasoned pork roast and sliced ham alternating between layers of Swiss cheese and sour pickles.
Cuban Bread Meat lovers Sandwich is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Cuban Bread Meat lovers Sandwich is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook cuban bread meat lovers sandwich using 23 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Cuban Bread Meat lovers Sandwich:
- Take —- meat——–
- Prepare eye of round steak sliced very thin
- Prepare boneless and skinless chicken thighs
- Prepare Bacon
- Take pork loin
- Prepare —-bread and spread ——-
- Make ready Cuban bread
- Make ready minced black ripe olives
- Get mayonnaise
- Get yellow prepared mustard
- Get butter
- Take —–condiments ——–
- Take shredded lettuce, iceberg
- Prepare large tomatoes
- Get finely shredded cheddar cheese
- Take hamburger dill pickle chips
- Make ready salt to taste banana pepper rings, optional
- Make ready –meat marinade and spices—–
- Take ground white pepper
- Get white wine
- Prepare granulated garlic powder
- Prepare extra Virgin olive oil
- Prepare dehydrated onions
Discover delicious meat and vegetarian dinner ideas. I think the flavors of this sandwich depend on the quality of the individual ingredients. I used the pork Chef John suggested and made the Cuban bread. A Cuban sandwich (Spanish: Sándwich cubano) is a variation of a ham and cheese sandwich that likely originated in cafes catering to Cuban workers in Tampa or Key West.
Instructions to make Cuban Bread Meat lovers Sandwich:
- Get a skillet hot then turn heat on low
- Fry the bacon rendering the fat
- When the bacon is crispy remove to a paper towel. Keep the bacon drippings
- Cut the meat up into small pieces
- Add spices, wine, and extra Virgin olive oil.
- Put into a bag and marinate 30 minutes
- Add to a hot deep pan, that the bacon was fried in, then add onions. Cover and simmer till done.
- Slice the bread
- Mix the mayonnaise, mustard, and olives
- Spread the olive mixture on the bread
- Add pickles and bacon
- Add meat mixture lettuce and cheese
- Add tomatoes
- Butter one side of bread
- Lay the butter side of bread in hot skillet
- When the bread is toasted add butter to untoasted side and turn
- Wrap in parchment paper cut in half and serve
To prepare Cuban sandwiches, split bread in half then layer the sandwich with mustard, cheese, pickles, ham, pork then cheese again (the cheese glues everything together). Season with salt and pepper in between the ham and pork layers. (Optional: drizzle a little of the pork braising liquid over. To prepare the pork: Mix all of the marinade ingredients together (all of the ingredients except the pork), and rub this mixture over all surfaces of the meat. Excellent recipe for a very good substitute for traditional Cubano bread. Cuban sandwiches are typically made using a sandwich press, a tool which I don't own.
So that’s going to wrap it up for this exceptional food cuban bread meat lovers sandwich recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
