Meatballs with Tomato with Apple Sauce
Meatballs with Tomato with Apple Sauce

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, meatballs with tomato with apple sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Meatballs with Tomato with Apple Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Meatballs with Tomato with Apple Sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have meatballs with tomato with apple sauce using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Meatballs with Tomato with Apple Sauce:
  1. Prepare Meatballs———-
  2. Make ready 1-2/3 pound ground beef
  3. Prepare 1/2 cup breadcrumbs fine
  4. Take 1/2 cup panko breadcrumbs
  5. Take 2 large eggs
  6. Get 1/4 cup grated parmesan cheese
  7. Take 1/2 teaspoon salt
  8. Take 1/2 teaspoon granulated garlic powder
  9. Take Sauce———–
  10. Get 1 quart tomato with apple sauce see my recipe
  11. Make ready Toppings————
  12. Take 1-1/2 cup mozzarella cheese shredded
  13. Take Oil———-
  14. Get As needed oil to fry the meatballs
Instructions to make Meatballs with Tomato with Apple Sauce:
  1. Preheat oven 400 degrees Fahrenheit. Beat the two eggs.
  2. Heat the oil. Mix all the ingredients except the panko breadcrumbs.
  3. Form the meatballs. Roll in the panko breadcrumbs.
  4. Fry in the oil turning often
  5. Move to a paper towel to absorb excessive oils.
  6. Add to a baking pan.
  7. Cover with the tomato with apple sauce.
  8. Add the mozzarella cheese on top.
  9. Bake in the oven for 20-30 minutes.
  10. I hope you enjoy!

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