Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, apple cake "sharlotka". It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Apple cake "Sharlotka" is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Apple cake "Sharlotka" is something that I have loved my whole life.
Meet your new favorite apple cake! This European apple cake is lightly sweet and is sure to please. Sharlotka is a traditional Russian apple cake.
To begin with this particular recipe, we must first prepare a few components. You can have apple cake "sharlotka" using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Apple cake "Sharlotka":
- Make ready 4 pc Eggs
- Get 200 gr 🍎 Sugar
- Get 200 gr 🍎 Flour
- Get 1 tsp 🍎 Baking powder
- Get 5-6 pc 🍎 Apples
- Get 2 tsp 🍎 Lemon juice
- Make ready 1 tbsp 🍎 Cinnamon
- Make ready 🍎 Oil/butter for grease the dish
Even if you are new to baking, you will most likely end up with a delicious apple dessert. But there are still a few tricks that will help you make the best Sharlotka possible: The Apple Cake Sharlotka video recipe is an upgraded much better version than our original Apple Sharlotka Recipe (Russian Apple Cake). The video recipe explains that in the blog post. I hope the clears the contradictions for you. 🙂 I hope you like the recipe!
Steps to make Apple cake "Sharlotka":
- Eggs whip with sugar into light-color thick mass.
- Prepare the apples, cut out the middle of them, cut into slices. Mix apples with cinnamon and lemon juice.
- Add flour to the whipped egg mixture. Add the baking powder.
- Grease the baking dish with butter.
- Lay apples at the bottom of the dish. - Pour dough on it. - Lay out the slices from the sides and move in a spiral straight to the middle.
- Bake apple cake for 30-40 minutes at 180 degrees. Readiness can be checked with a wooden skewer. (wooden skewer must be dry)
John. "Sharlotka" is a classic Russian apple cake. In some parts of the world, it's known as the French Apple cake. Sharlotka is best described as an apple sponge cake. Pair it with a cup of coffee for breakfast, or serve it as a. This Russian apple cake called 'Sharlotka' is the easiest to make apple cake recipe ever.
So that is going to wrap it up with this special food apple cake "sharlotka" recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
