Chicken Cordon Bleu Pasta Bake
Chicken Cordon Bleu Pasta Bake

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken cordon bleu pasta bake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Layer in an oven-proof dish with the cheese. Season the breadcrumbs with olive oil, thyme leaves and salt then place on top of the pasta. To thaw and bake: Thaw overnight or until completely thawed in refrigerator.

Chicken Cordon Bleu Pasta Bake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Cordon Bleu Pasta Bake is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken cordon bleu pasta bake using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Cordon Bleu Pasta Bake:
  1. Make ready 2 cup Heavy cream
  2. Prepare 2 tbsp Salted butter
  3. Get 1 packages Pasta noodles(spaghetti, fettuccine, penne)
  4. Get 1 box Cream cheese
  5. Get 1 tsp Garlic powder
  6. Get 1 tsp Onion powder
  7. Take 1/2 tsp Olive Garden garlic and herb seasoning/you can use whatever kind u have on hand
  8. Get 3/4 cup Cooked chopped bacon
  9. Take 2 large chicken breast or 3 small ones
  10. Prepare 1/2 lb Black Forrest ham–it came out to be about 6 slices when I had it cut at deli
  11. Make ready 1 cup Swiss cheese/half in sauce and half as topping
  12. Get 1/2 cup Pepper jack or Monterey Jack-add some to sauce and some as topping
  13. Make ready Bread crumbs- I used garlic and herb Parmesan Panko type crumbs

Place the remaining tablespoon of light butter in a skillet over medium heat until melted. In a large bowl, mix together chicken, egg, breadcrumbs, parmesan, parsley, garlic and salt and pepper. Form into golf ball sized balls. Flatten on your palm and place one piece of ham and a cube of swiss cheese.

Steps to make Chicken Cordon Bleu Pasta Bake:
  1. Boil pasta and Drain. I boiled my noodles in the broth that I cooked my chicken in, along with bay leaf and some other spices and bullion cube that I had added/cooked it in
  2. Heat cream cheese on stove until melted. Stir in the heavy cream, and butter & stir it until combined. Add onion/garlic powder. Add and Stir about a cup of cheese until smooth.
  3. In a bowl I combined the cooked shredded chicken, ham, and bacon, some seasonings and tossed around.
  4. Spray Pam in baking dish, and layer noodles, and the chicken/bacon/ham mixture from bowl. Pour sauce over top and spread evenly. Sprinkle top with about 1/2 cup cheese and bread crumbs.
  5. Bake at 350°F for about 20 minutes or cheese is melted. - Let cool for about 5 min.

Wrap and roll into a ball. Heat oil in a nonstick pan over medium heat. Cook chicken strips according to directions on package. While the chicken is cooking, boil pasta as directed on package. Cut up ham into bite-size pieces.

So that is going to wrap it up with this special food chicken cordon bleu pasta bake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!