Cheese Stuffed Mushrooms
Cheese Stuffed Mushrooms

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cheese stuffed mushrooms. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheese Stuffed Mushrooms is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Cheese Stuffed Mushrooms is something which I have loved my entire life.

This is the Best Cheese Stuffed Mushrooms Recipe we've ever made. Puffy, perky, and packed with cheesy flavor, give it a try this holiday season! Cheese Stuffed Mushrooms are quick and easy appetizers.

To begin with this recipe, we have to first prepare a few components. You can cook cheese stuffed mushrooms using 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheese Stuffed Mushrooms:
  1. Get 10 large white button mushrooms, stems removed
  2. Take 1/2 cup low sodium chicken broth
  3. Prepare 1 clove minced garlic
  4. Take 1/4 cup dry white wine
  5. Make ready 1 SAUCE FOR MUSHROOMS
  6. Prepare 1 cup cream, light or heavy or half and half
  7. Get 2 tbsp mayonnaise
  8. Prepare 1 tsp Worcestershire sauce
  9. Make ready 1/4 tsp dry powdered mustard
  10. Take 1/4 tsp black pepper
  11. Take 1 tsp hot sauce, such as franks brand
  12. Prepare 3/4 cup shredded sharp white cheddar cheese
  13. Make ready 1/4 cup shredded monterey jack cheese
  14. Get 1/4 cup shredded fontina cheese
  15. Take 1 FOR FILLING AND TOPPING MUSHROOMS
  16. Make ready 1 cup grated sharp white cheddar cheese
  17. Make ready 1/4 cup garlic herb flavored cream cheese I used Boursin Brand
  18. Make ready 2 tbsp grated parmesan cheese
  19. Make ready 2 tbsp panko bread crumbs
  20. Take 1/4 tsp garlic powder
  21. Make ready 1/4 tsp italian seasoning, optional
  22. Make ready 1 GARNISH
  23. Take 1 tbsp chopped chives

Place mushroom caps on baking sheet. Try this simple and delicious recipe for grilled herb and cheese stuffed mushrooms. Use portabella mushrooms for their large size and shape. A cream cheese and Parmesan filling is stuffed into mushroom caps before baking.

Steps to make Cheese Stuffed Mushrooms:
  1. Preheat broiler to high, have rack about 6 inches from heat source.
  2. Spray a baking dish large enough to hold mushrooms in one layer well with non stick spray.
  3. Mix topping ingredients. Combine grated cheddar cheese and herb garlic cream cheese in a bowl. In another bowl combine the 2 tablespoons parmesan with the panko crumbs and garlic powder powder, add italian seasoning if using.Set aside
  4. In a skillet combine mushrooms, wine, broth and garlic, cover and simmer 5 minutes turning mushrooms to cook evenly. Uncover and cook until mushrooms are tender and liquid is almost gone about 5 minutes.Remove mushrooms to a plate.
  5. Add cream to skillet,add mayonnaise, worcestershire sauce, pepper,dry mustard, and hot sauce. Whisking well bring to a simmer until it reaches a light sauce consistancy, 2 to 4 minutes. Add shredded cheddar, monterey jack and fontina cheese, turn off heat stir until a creamy sauce.
  6. Pour sauce into prepared pan to cover bottom with thin layer of sauce.Fill each mushroom cap with grated cheddar, garlic herb cream cheese mix, place on hot sauce in baking dish. Sprinkle tops of mushrooms evenly with parmesan garlic panko crumbs.
  7. Broil intil cheese is melted and crumbs just golden, watch it cooks quick about 5 minutes depending on the heat of your broiler.
  8. Garnish with green onions, serve hot.

Then you stuff the mushrooms with some goat cheese and sprinkle the breadcrumb mixture over the top… Goat Cheese Stuffed Mushrooms. Author: April @ Girl Gone Gourmet. These cheese stuffed mushrooms make a savory appetizer you can bake up for entertaining or a fun snack. Rating.cheese stuffed mushrooms recipe uses Portobello mushrooms and makes perfect canapés. Add a pinch of bread crumbs on top and brush top of each mushroom with butter.

So that’s going to wrap it up with this special food cheese stuffed mushrooms recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!