Baked Banana Bread (ROTI GEDHANG)
Baked Banana Bread (ROTI GEDHANG)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked banana bread (roti gedhang). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked Banana Bread (ROTI GEDHANG) is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Baked Banana Bread (ROTI GEDHANG) is something which I have loved my whole life. They’re nice and they look fantastic.

Thai banana pancake or "roti" is a super popular street food. Thai roti is one of THE most popular snacks/desserts amongst visitors to Thailand! This banana bread is moist and delicious with loads of banana flavor!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked banana bread (roti gedhang) using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Banana Bread (ROTI GEDHANG):
  1. Prepare 45 gr butter
  2. Take 105 gr sugar
  3. Prepare 1 pc egg
  4. Prepare 1/2 tsp vanilla powder
  5. Take 90 ml thick coconut milk
  6. Get 85 gr ripe bananas
  7. Make ready 95 gr flour
  8. Take 1/3 tsp baking soda
  9. Get 1/2 tsp lemon juice
  10. Take SAUCE
  11. Make ready 30 gr butter
  12. Take 55 gr grated cheese
  13. Make ready 115 gr refined sugar

Homemade banana bread that's flavorful and moist. Just need a few common ingredients to make this amazingly delicious banana bread. The secret to great homemade banana bread is having a tried and tested, go-to recipe. Here I share a classic recipe that I have.

Steps to make Baked Banana Bread (ROTI GEDHANG):
  1. Preheat the oven to 135°C and prepare a baking sheet, spread with butter and sprinkle flour evenly. In a small bowl, combine the mashed bananas and lemon juice. In another bowl, mix flour and baking soda.
  2. Beat butter and sugar until well blended and sugar becomes smooth. Add the eggs, vanilla and coconut milk. Whisk until fluffy.
  3. Add mashed bananas, whisk constantly until well blended.
  4. Add the flour mixture little by little. After wrapping, pour the batter into the pan and bake in oven for 45 minutes or until done (check with a toothpick).
  5. While waiting for the dough is cooked, make the sauce. Melt the butter and sugar until the sugar dissolved and then turn off the heat, put in the grated cheese and stir quickly until well blended — the flame is purposely turned off, so that there is no bubbling when the cheese is inserted.
  6. Remove the bread from the oven, then pour the cheese sauce on top. Can be served hot or cold.
  7. Ready to be enjoyed during the event with family and friends.

These useful spices can be used to cook so many different meals! Paleo Banana Bread is super moist, delicious and easy to make. Even better - it only takes one bowl! It's gluten-free, grain-free and dairy-free and the I just baked two loaves of this bread (again) for my dad on the weekend, sliced it up and placed two slices (with a little. Roti canai if translated directly from Malay language would be "Flattened bread".

So that is going to wrap it up for this special food baked banana bread (roti gedhang) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!