Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, gajar halwa. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Gajar Halwa is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Gajar Halwa is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have gajar halwa using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Gajar Halwa:
- Get 1 kg carrots
- Take 2 litres milk
- Get 50 gms cashew powder+3tsp broken cashews
- Get 400 gms sugar
- Make ready 1 tsp rose essence+1tsp elaichi powder
- Take 2 tsp ghee
Steps to make Gajar Halwa:
- Heat a pan, add ghee and cashews
- Add grated carrots and cook for 10minutes. Add milk and keep stirring continuously for 20minutes or till milk is absorbed completely.
- Powder cashews and add it to the mixture. Cook for 5minutes more.
- Add sugar and cook for another 5minutes till sugar dissolves completely.
- Add rose essence and elaichi powder.Serve hot
So that’s going to wrap this up for this exceptional food gajar halwa recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
