Ray's Stuffed Spaghetti Bread
Ray's Stuffed Spaghetti Bread

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ray's stuffed spaghetti bread. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ray's Stuffed Spaghetti Bread is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Ray's Stuffed Spaghetti Bread is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have ray's stuffed spaghetti bread using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ray's Stuffed Spaghetti Bread:
  1. Get 1/2 bag spaghetti
  2. Prepare 2 italian sausages cooked
  3. Make ready 1 jar of spaghetti sauce or homemade
  4. Take 1 grated parmesan cheese
  5. Make ready 1 premade unfrozen bread loaf uncooked
  6. Make ready 1 flour
  7. Take 1 olives
  8. Get 1 mushrooms
  9. Prepare topping
  10. Get 1 egg white scrambled
  11. Prepare 1 grated parmesan cheese
  12. Make ready 1 rosemary
  13. Take 1 parsley flakes
Instructions to make Ray's Stuffed Spaghetti Bread:
  1. let bread rest on counter till unproven.
  2. preheat oven to 325.
  3. make spaghetti as you desire, I added parmesan cheese, mushrooms, olives & italian sausages. but you can make as you like, with ground beef or as desired.let cool
  4. flour surface and roll out dough. it takes some working to stretch as you like. add spaghetti mixture to center.leave space all around and space for edges. cut 1"inch strips all along edges now roll ends up first and start a braiding motion tuck ends under neath. Lightly brush with egg wash, I sprinkled with parmesan cheese, rosemary & parsley flakes bake 25-30minutes

So that’s going to wrap this up for this special food ray's stuffed spaghetti bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!