Tuna Loaf
Tuna Loaf

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna loaf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In a large bowl, stir together tuna, breadcrumbs, egg, bell pepper, and onion. Pack ingredients into a large, greased loaf pan. Robin: I love tuna loaf because it calls for ingredients that I usually already have on hand, and because it is so versatile.

Tuna Loaf is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Tuna Loaf is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook tuna loaf using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Loaf:
  1. Make ready 200 grams potatoes
  2. Make ready 180 grams canned tuna
  3. Make ready 50 grams parmesan cheese, grated
  4. Take 25 grams bread crumbs
  5. Prepare 1 egg
  6. Take 1 tbsp chopped chives
  7. Make ready 1 tbsp chopped parsley
  8. Get 3 pinch salt
  9. Take 1 pinch white pepper powder
  10. Prepare 1 mayonnaise

Tuna Loaf. a slice of creamed bread with a thick tuna rum on top. you just cut up the tuna aand fuck it on ur gental then put it on the loaf bye. There are other styles of tuna loafs in the Italian repertoire, most commonly eliminating the cheese For the old-fashioned boiled version of Italian tuna loaf, take your loaf and wrap it in aluminum foil or. Tuna and Spinach Loaf is inspired by the savory French quick bread. It is moist and easy to make.

Steps to make Tuna Loaf:
  1. Boil potatoes until tender (ca 30 minutes)
  2. Peel potatoes and mash them
  3. Add tuna and the egg, mix well
  4. Add grated parmesan
  5. Now add as much bread crumbs you need to make the mix solid enough
  6. Add seasonings (salt, pepper, parsley, chives) and mix
  7. Make it rest in the fridge for 15 minutes
  8. Shape the mix to fit the loaf pan, then roll it into the bread crumbles you have left
  9. Put into the loaf pan and spread some olive oil all over it
  10. Cook in parchment paper at 200°C for 30 minutes
  11. Serve with mayonnaise to taste

This loaf recipe is extremely delicious and high in protein, loaded with nutrients and full of flavor. Tasty Tuna Loaf is a delicious quick meal - you just mix everything up in one bowl, turn it into a loaf pan, and toss it into the oven! This is a good choice for those evenings when you just can't think of. A tuna loaf cake that is economical and so easy to make. Serve with a salad it will make an original dinner.

So that is going to wrap this up for this exceptional food tuna loaf recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!