Chalupa-Joes or Sloppy Chalupas
Chalupa-Joes or Sloppy Chalupas

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, chalupa-joes or sloppy chalupas. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chalupa-Joes or Sloppy Chalupas is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chalupa-Joes or Sloppy Chalupas is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chalupa-joes or sloppy chalupas using 22 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chalupa-Joes or Sloppy Chalupas:
  1. Prepare Meat
  2. Take 1 pound ground sirloin
  3. Make ready 1 large onion
  4. Get 1/4 pound smoked sausage
  5. Get 3 ounces sliced bacon
  6. Make ready To taste salt
  7. Take 1 tablespoon minced garlic
  8. Take 1 cup pasta sauce I used Mids Italian sausage sauce
  9. Take Chalupa fried bread
  10. Prepare 1 teaspoon granulated garlic powder
  11. Make ready 1 tablespoon sugar
  12. Take 1 teaspoon granulated onion powder
  13. Get 1 cup buttermilk
  14. Get 1/2 teaspoon salt
  15. Take 1 tablespoon butter diced
  16. Get 2-1/4 cup self rising flour
  17. Make ready As needed peanut oil to fry in
  18. Get Toppings
  19. Take 2 large avocados
  20. Prepare To taste salt
  21. Make ready 1 large lemon
  22. Make ready To taste shredded Parmesan cheese
Instructions to make Chalupa-Joes or Sloppy Chalupas:
  1. Fry the bacon crisp, keep the drippings. Take casing off the sausage, and chop well. Crumble the bacon.
  2. Chop the onions. Fry them in the bacon drippings. Add the sausage and ground sirloin. Season with salt and minced garlic.
  3. Drain the meat mixture, then add the sauce and crumbled bacon. Turn down low stirring then cover. Continue to simmer for 15 minutes. Heat the oil for frying chalupas.
  4. Mix all the chalupa ingredients except the oil to fry in. Knead and form a ball.
  5. Separate the dough into equal sized balls. Roll out into disc.
  6. Fry 2 minutes on first side then about a minute on side 2.
  7. Move to a paper towel to absorb excessive amounts of oil. Repeat till done.
  8. Slice the avocados squeeze the lemon over the avocado slices and salt. Add the cheese.
  9. Add some of the meat sauce to the chalupa and top with toppings.
  10. Serve I hope you enjoy!

So that is going to wrap this up with this exceptional food chalupa-joes or sloppy chalupas recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!