Basic Plain Bagels
Basic Plain Bagels

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, basic plain bagels. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Basic Plain Bagels is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Basic Plain Bagels is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have basic plain bagels using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Basic Plain Bagels:
  1. Make ready 300 grams Bread flour (Superking flour)
  2. Get 1 tsp Salt (Okinawa sea salt)
  3. Get 1 tbsp Sugar (cane sugar)
  4. Get 1 tsp Dry yeast (saf)
  5. Prepare 180 ml Water
  6. Prepare 1 tbsp Molasses for kettle boiling
Steps to make Basic Plain Bagels:
  1. Use really fine salt for the best results. Here's the salt that I used.
  2. Knead the dough in a bread machine. Take it out and divide into 8 portions. Cover with a damp cloth and let rest for 10 minutes.
  3. Punch out the air and roll the dough out.
  4. Fold in half from both sides.
  5. Again fold the dough in half. Close the seam well. Roll it around several times to close seam properly.
  6. Flatten one end with a rolling pin. Fold in the thinner side and close.
  7. Twist with the seam facing down.
  8. Repeat to shape 8 bagels.
  9. Let rise for 30 minutes at 35℃.
  10. Add the molasses into a large amount of hot water. Kettle boil the bagel: 40 seconds for one side, and flip over for another 40 seconds.
  11. Drain well and align onto a baking tray.
  12. Bake for 15 minutes in a 190℃ preheated oven.

So that is going to wrap this up with this special food basic plain bagels recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!