Ham and Cheese Hand Pies
Ham and Cheese Hand Pies

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, ham and cheese hand pies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Ham and Cheese Hand Pies is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Ham and Cheese Hand Pies is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook ham and cheese hand pies using 16 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Cheese Hand Pies:
  1. Take 1/2 pound deli ham, thin sliced
  2. Prepare 1/4 pound deli sliced imported swiss cheese
  3. Take 2 pastry sheets for two 9 inch pie crusts, homemade or purchased
  4. Take SAUCE:
  5. Get 1/2 cup mayonnaise
  6. Take 2 tablespoons ketcup
  7. Take 1 green onion, chopped
  8. Take 1 large sweet gerkin pickle, chopped
  9. Make ready 1 teaspoon fresh lemon juice
  10. Make ready 1/2 teaspoon srirachaha seasoning salt
  11. Get 1/4 teaspoon black pepper
  12. Take 1 teaspoon dijon mustard
  13. Prepare TOPPING
  14. Prepare 1 large egg beaten with 1 tablespoon water ( egg wash )
  15. Take 1/2 teaspoon garlic bread seasoning blend spice
  16. Prepare 1 tablespoon grated romano cheese
Steps to make Ham and Cheese Hand Pies:
  1. Preheat the oven to 400F. Line a baking sheet with parchment paper
  2. Combine all sauce ingredients in a food processor or blender and blend until combined
  4. Roll pie crusts out to 1/4 inch thickness
  5. Cut out 6 inch rectangles using a hand pie maker or by hand
  6. Place pastry in hand pie mold or on work surface.
  7. Brush generously with sauce
  8. Layer alternating ham and cheese
  11. Fold over and seal edges well with mold or fork tines
  12. Brush with egg wash
  13. Sprinkle with garlic seasoning and romano cheese
  14. Bake for 10 to 18 minutes until golden. Serve hot with extra sauce for dipping

So that is going to wrap it up with this special food ham and cheese hand pies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!