Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, anday fried bread khogina. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Anday fried bread khogina is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Anday fried bread khogina is something that I have loved my entire life.
How to Make Anday Ka Khagina (Scrambled Eggs) in desi style. Anday ka Khagina is most Common & Traditional Dish in Pakistan and India. You can serve with Roti (Bread) or any other Gravy Dish. #andaykakhagina #yummyquickrecipes In this video, I am going to show the verstile anda bhurji in a street style.
To begin with this particular recipe, we must prepare a few components. You can cook anday fried bread khogina using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Anday fried bread khogina:
- Prepare 4 slice bread
- Get 3 eggs
- Make ready 4 tomatoes
- Make ready 1 onion
- Prepare Oil
- Get 3 tbl spoon kuti mirch
- Take Salt
- Get Mozrela chez optional
- Take 3 big green chili
- Take Hara dhanya for garnished
- Make ready Pani
How to make onion egg curry or ande ka khagina. learn how to make easy egg curry. Vahrehvah : Khagina style is an excellent breakfast dish Finally the eggs are cracked into the frying pan and scrambled along with the rest of Serve the egg khagina hot with chapatti or bread and tomato slices on the side. See great recipes for Hyderabadi Nashte ka Khagina/Masala Scrambled Eggs too! Learn to cook Khagina Recipe by chef Shireen Anwar at Masala TV show.
Steps to make Anday fried bread khogina:
- Sub say pehlay pyaaz bareek choped kar lijia apni Marzi k mitabiq pen Mai oil Dalia or bread ko chotay chotay slice Mai cube ki tarha cut kar lijia phir fry kar k nikal lijia or thoday oil Mai choped pyaz light si brown kar k tomoto pest salt or kuti mirch dal k bhon lijia
- Jub bhon jay or timatar ka kacha pan door hojay to halka say Pani say todi gravy rakh k upper say Hari mirch or daal dijia grawe itni rakhna hai k anday us Steen Mai Pak jay
- Dam per eggs daal k thodi dair paknay day jub lagay egg galnay walay hai bread cubes and Hara dhanya Chez daal k bus halki so steam dijia khogina tayyar chahay to upper say halki kuti mirch bhi daal dijia for garnished
Add the turmeric powder, chili powder and the green chillies, fry for half a minute, and then add the eggs and the Serve hot with bread or chapattis. Langos is Hungarian fried bread, sometimes called Hungarian pizza. It is a favorite street and fair food that has a yeast dough made with mashed potatoes and flour. This snack became part of the country's cuisine centuries ago when it was introduced by the Turks. Recipe courtesy of Wooden Knife Co.
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