GF Cinnamon-Lemon Cookies
GF Cinnamon-Lemon Cookies

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gf cinnamon-lemon cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

GF Cinnamon-Lemon Cookies is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. GF Cinnamon-Lemon Cookies is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook gf cinnamon-lemon cookies using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make GF Cinnamon-Lemon Cookies:
  1. Make ready 1 stick (8 tbl.) undalted butter, softened
  2. Take 1 cup sugar
  3. Prepare 2 large eggs, at room temperature
  4. Get 1 tsp. vanilla extract
  5. Take 2 cups all-purpose gluten-free flour
  6. Make ready (add 1 tsp. zanthan gum to flour if not in flour blend already)
  7. Take 2 tsp. ground cinnamon
  8. Take 1 tsp. grated lemon peel
  9. Prepare 1/2 tsp. baking powder
  10. Get 1/4 tsp. salt
  11. Prepare Cinnamon sugar- 1/4 cup sugar & 1 tsp. cinnamon, stir
Steps to make GF Cinnamon-Lemon Cookies:
  1. Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended.
  2. Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well.
  3. Cover and refrigerate for 1-2 hours.
  4. Preheat oven to 350 degrees F.
  5. Line baking sheets with parchment and lightly spray with oil.
  6. Shape dough into small balls, about 3/4" in diameter. Roll balls and coat in cinnamon sugar.
  7. Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely.

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