Chocolate cake
Chocolate cake

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, chocolate cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly.

Chocolate cake is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chocolate cake is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook chocolate cake using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake:
  1. Make ready 300 gr Gluten free flour
  2. Make ready 130 gr butter
  3. Make ready 220 g whipping cream
  4. Take 100 g dark chocolate
  5. Get 16 g yeast
  6. Get 2 Tbsp Vainilla essence
  7. Take 5 g salt
  8. Prepare 4 Eggs
  9. Prepare 1/2 lemon skin

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Steps to make Chocolate cake:
  1. In a large bowl, mix the butter in room temperature with the eggs, added one by one, after with the vainilla essence and the whipping cream (previously mixed with the dark chocolate).
  2. Once we have all the liquid ingredients already well mixed, will add the dry ingredientes, spoon by spoon to integrate everything well, the last step is add the scoop of protein and mix it well, and put all the mass into the cake mold.
  3. Bake the cake in the oven at 200°C for 15-20 min. Enjoy it!

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