Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, zebra cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Everybody is familiar with this zebra cake with chocolate and vanilla. Still a bit warm, along a cold cup of milk, zebra cake always makes a delicious treat. This fun and festive recipe combines chocolate and vanilla batter in the pan to create "zebra" stripes satisfying everyone, especially those who love a.
Zebra cake is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Zebra cake is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have zebra cake using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Zebra cake:
- Make ready 1 cup A.P.F (all purpose flour/maida)
- Get 25 gm Milk powder
- Prepare 1 pinch salt
- Prepare 1/2 tspn baking powder
- Take 1/2 tspn baking soda
- Get 1/2 cup vegetable oil
- Prepare 1/2 cup powdered sugar
- Get 1/2 tspn vanilla essence
- Take 1 cup milk for consistency
- Prepare 1/2 tspn butter
- Make ready 2 tbsp Cocoa powder
This is the consistency of the Zebra Cake batter. Fun part - creating the stripes! Zebra Cake is moist, delicious and comes together so effortlessly. It is the perfect cake for kids, but let's be Zebra Cake makes a great addition to a kid's birthday party, especially if you're are doing.
Instructions to make Zebra cake:
- Take the first five dry ingredients and sieve well
- In a separate bowl whisk together the sugar and oil really well, but do not overmix
- Add in the vanilla essence - Slowly mix the oil and sugar mix with the dry ingredients.
- Adding milk very gradually using a balloon whisk till you get the right consistency.
- Divide the batter into two and add cocoa powder to one part.
- Now grease the baking mold with butter and dust some flour over it.
- Slowly and carefully pour both the batters alternatively in the centre of the pan.
- Repeat till the batter finishes. then make a spider web kinda design with a toothpick by drawing it from the centre of the batter to the corners.
- Place the cake tin in the preheated oven at 180 degrees for 35-40 min.
- Check with a skewer - - Let it cool on a wire rack
- Enjoy with your tea
This Zebra Cake is one master piece. Slathered in decadent chocolate cream cheese frosting, the real visual stunner happens when you cut into it and reveal the whirls and swirls of beautiful batter. Zebra cake is often baked as a single layer cake or a bundt cake, but I needed a fun and towering cake for our friend's birthday. Beat cream in a large glass or metal mixing bowl with an electric mixer. This fun and festive recipe combines chocolate and vanilla batter in the pan to create "zebra" stripes satisfying everyone, especially those who love a.
So that is going to wrap it up for this special food zebra cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
