Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coconut cloud coffee. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Coconut Cloud Coffee is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Coconut Cloud Coffee is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook coconut cloud coffee using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Cloud Coffee:
- Prepare milk
- Take flaked coconut
- Make ready hot, strong, brewed coffee
- Make ready imitation rum extract
- Get Whipped cream (optional )
- Make ready Toasted coconut (optional )
Steps to make Coconut Cloud Coffee:
- In a saucepan, combine milk and coconut. Heat over medium -low heat, stirring occasionally, until mixture steams.
- Pour hot milk mixture into container of electric blender. Cover and blend on high speed until smooth. Strain.
- In same saucepan, combine strained milk and hot coffee; heat thoroughly, but do not boil. Remove from heat; stir in rum extract.
- Pour into heat-proof glass or coffee cup. Top each serving with whipped cream. Sprinkle toasted coconut. Serve immediately.
So that’s going to wrap it up with this special food coconut cloud coffee recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
