Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, funnel cakes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Funnel Cakes is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Funnel Cakes is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook funnel cakes using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Funnel Cakes:
- Take 80 grams ● Cake flour
- Prepare 40 grams ● Granulated sugar
- Get 1/2 tsp ● Baking powder
- Take 1 ● Large egg
- Prepare 150 ml ● Milk
- Get 1 Oil for deep frying
- Get 1 Powdered sugar
Instructions to make Funnel Cakes:
- Add the ● ingredients to a bowl in the order listed, and whisk well.
- Prepare oil for deep-frying. Cover the whisk with some batter from Step 1 and move the whisk in a winding circular motion as you gradually pour the batter into the oil.
- Once both sides are evenly golden brown, remove from oil, drain, and sprinkle on a generous amount of powdered sugar.
So that’s going to wrap this up for this special food funnel cakes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
