Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fitness recipes-diet stuffed cabbage leaves. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
First you need to braise the onions till they become transparent. Cabbage leaves are stuffed with ground beef, rice, then simmered in tomato soup. Works great in the oven or a slow cooker.
Fitness Recipes-Diet Stuffed Cabbage Leaves is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Fitness Recipes-Diet Stuffed Cabbage Leaves is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fitness recipes-diet stuffed cabbage leaves using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
- Take 6 pieces Cabbage Leaves
- Take 400 g Chicken
- Take Pinch or Salt & Pepper
- Take 2 Medium Onions
- Make ready 4 Gloves of Garlic
- Make ready 1 tsp Garam Masala
- Take 120 g Tomato Paste
- Make ready 1 tsp Red Paprika
- Make ready Parsley
Bring a large pan of salted water to the boil, add the cabbage. The magic about stuffed cabbage rolls is that the meat and the rice cook in the cabbage itself. You can find a wide variety of cabbage rolls across Europe, Asia, and Africa. This recipe is based on gołąbki, a Polish dish in which parboiled cabbage leaves encase a minced meat filling of either pork.
Instructions to make Fitness Recipes-Diet Stuffed Cabbage Leaves:
- First you need to braise the onions till they become transparent. Then roast the garlic till it gets golden brown.
- Now you put the chicken into the pot and cook till it’s white.
- Seasoning with the salt and pepper, paprika, garam masala and the parsley. The tomato paste is the last one.
- This is gonna be your padding. When your chicken is ready you have to fill your cabbage leaves.
- Then give about 1-2 minutes to your stuffed cabbages and roast them a little bit.
- Enjoy!
Though traditional stuffed cabbage recipes are made with meat, here Savoy cabbage leaves are stuffed with a combination of rice, mushrooms, onions, garlic and herbs for a healthy vegetarian stuffed cabbage recipe. The stuffed cabbage leaves gently bake in a simple tomato sauce. Remove leaves from cabbage and stuff with ground turkey mixture. For even fewer carbs, simply shred cabbage and heat in skillet with ground turkey mixture. > Leave Feedback. Satisfy your hunger with this recipe.
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