Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, banana bread. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
Banana Bread is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Banana Bread is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook banana bread using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Get 2 cup flour
- Take 1 cup sugar
- Make ready 2 tsp baking powder
- Prepare 1 tsp ground cinnamon
- Make ready 1/4 tsp ground nutmeg
- Get 1 cup ripe banana (mashed)
- Take 1/4 tsp salt
- Prepare 2 eggs
- Prepare 1/3 cup oil
- Make ready 1/4 cup milk
- Make ready 1 tsp vanilla extract
- Prepare 1 cup chopped nuts or dried cranberries (optional)
- Get 1/2 cup mini chocolate or peanut butter chips (optional)
An hour of waiting while your. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network.
Instructions to make Banana Bread:
- Line a 9x5 bread pan with parchment or wax paper, or grease lightly with oil.
- Preheat oven to 350º. Combine dry ingredients: flour, sugar, baking powder, cinnamon, nutmeg, and salt. Set aside.
- In a large bowl, combine bananas, eggs, oil, milk, and vanilla extract. Slowly stir in dry mixture, just until moist. Mix in nuts/berries/chocolate chips.
- Pour mixture into lined/greased bread pan. Bake 50-60 minutes until toothpick inserted comes out clean. Let cool for 10 minutes.
- You can substitute sugar and milk for an extra banana and unsweetened apple juice. Feel free to experiment!
Recipe courtesy of Mary Sue Milliken and Susan Feniger. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread.
So that’s going to wrap it up with this special food banana bread recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
