Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mochi meat sauce gratin 餅のミートソースグラタン -gluten free. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Sweet red bean paste (anko) wrapped around with a thin soft mochi shell. You can quickly steam mochi on stovetop or in the microwave.
To begin with this recipe, we have to prepare a few ingredients. You can cook mochi meat sauce gratin 餅のミートソースグラタン -gluten free using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mochi meat sauce gratin 餅のミートソースグラタン -Gluten Free:
- Make ready Mochi (rice cake)
- Prepare Meat sauce
- Make ready Cheese
- Make ready Mochi (rice cake)
- Make ready Meat sauce
- Make ready Cheese
Instructions to make Mochi meat sauce gratin 餅のミートソースグラタン -Gluten Free:
- Put Mochi, meat sauce and cheese on plate
- Bake in oven toaster (or oven) till the cheese melt.
- Put Mochi, meat sauce and cheese on plate
- Bake in oven toaster (or oven) till the cheese melt.
So that’s going to wrap this up with this exceptional food mochi meat sauce gratin 餅のミートソースグラタン -gluten free recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
