Mini Dhokla khaman Cakes
Mini Dhokla khaman Cakes

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, mini dhokla khaman cakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mini Dhokla khaman Cakes is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Mini Dhokla khaman Cakes is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook mini dhokla khaman cakes using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mini Dhokla khaman Cakes:
  1. Get 1/2 cup gram flour
  2. Prepare 1 tbsp semolina (rava)
  3. Make ready to taste Salt
  4. Make ready 1 tsp oil
  5. Prepare 1 tsp sugar
  6. Get 1/2 tsp ginger-chilli paste
  7. Make ready Pinch asafoetida (hing)
  8. Prepare 1/4 tsp turmeric powder
  9. Take Pinch baking soda
  10. Take 1/4 cup Water
  11. Get As needed Butter/Ghee for greasing
  12. Take For garnishing
  13. Get 4 dry kokum
  14. Take as needed Black sesame seeds
  15. Get 2 Tomato hearts
  16. Prepare 2 Tomato triangles
  17. Prepare 1 tsp Chilli flakes
  18. Prepare 1 Cheese slice
Steps to make Mini Dhokla khaman Cakes:
  1. In a bowl, sieve gram flour and rava, add all the other ingredients except baking soda and whisk for a minute. Keep aside the batter for 15 minutes. The batter should be semi thick.
  2. Lastly add baking soda and a tsp of water over it and mix well. Now transfer the batter into small round greased moulds and steam for 15 minutes.
  3. Let the dhokla cool, then unmould and decorate them the way you like. Here I've used tomato and kokum for eyes, black sesame for smile, cheese slice for mask and chilli flakes for hearts. Also tomato triangles for nose.

So that’s going to wrap this up for this special food mini dhokla khaman cakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!