Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, meatballs with meze rigatoni. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Meatballs with Meze Rigatoni is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Meatballs with Meze Rigatoni is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have meatballs with meze rigatoni using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meatballs with Meze Rigatoni:
- Prepare 1 onion, chopped
- Take 4 cloves garlic, diced
- Prepare 1/2 cup milk
- Prepare 1/3 cup bread crumbs
- Take parsley
- Take 1 lb italian sausage
- Get 1 lb ground beef
- Get tomato sauce
- Get basil
- Make ready red pepper flakes
- Take parmeson cheese
Steps to make Meatballs with Meze Rigatoni:
- Mix bread crumbs with milk for 20 minutes. Dice onion and garlic.
- Mix ground beef with insides of sausage. Add onion, garlic and breadcrumb mixture. Season with herbs. Form one inch meatballs.
- Line pan with parchment paper and place meatballs inside. Bake at 425 F for 15-20 minutes.
- Cook meatballs in sauce for 1-2 hours. Serve with pasta.
So that is going to wrap this up for this exceptional food meatballs with meze rigatoni recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
