Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, poori recipes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Poori Recipes is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Poori Recipes is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have poori recipes using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Poori Recipes:
- Take 2 cup wheat flour
- Prepare 1 cup maida/All purpose flour
- Get 1/2 tsp Ajwain/carom seeds
- Prepare 1/2 tsp salt
- Get 4 tbsp oil
- Take As needed Water to knead
- Make ready For Frying
- Prepare As needed Oil for deep frying
Steps to make Poori Recipes:
- Take a bowl add flour, maida, ajwain, salt, oil combine mix well.
- Add water little by little and make dough. Kneeded minimum for 5 min.
- Dough will be little hard.
- Make small size balls,like a lemon.
- Apply oil to dough ball,roll neither too thin nor thick poor.
- Heat oil in a deep frying pan, add one poori and press with the spoon to puff up.
- Fry the poori till golden brown all over.
- Remove poori into the kitchen paper to remove excess oil.
- Serve it with your favorite baaji.
So that is going to wrap it up for this exceptional food poori recipes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
