Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fish cakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fish cakes is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Fish cakes is something which I’ve loved my whole life. They are fine and they look wonderful.
A fishcake (sometimes written as fish cake) is a culinary dish consisting of filleted fish or other seafood minced or ground, mixed with a starchy food, and fried. Rustle up some tasty fish cakes. They're easy to make and a great way of using leftover potatoes or fish.
To begin with this particular recipe, we must first prepare a few components. You can cook fish cakes using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fish cakes:
- Take 2 can alaska pink salmon
- Make ready 1 can chunk light tuna
- Get 2 eggs
- Take 1/4 flour
- Prepare 8 dash onion powder
- Take 8 dash garlic powder
- Take 3 dash black pepper
- Get 2 tbsp minced garlic
- Prepare 1 red onion
- Take 3/4 cup stone ground yellow corn meal
- Make ready 1 lemon juice
These quick and easy fish cakes are fun appetizer or main course made with cod, or you favorite white fish. Pair them with homemade tartar sauce to really take this recipe to a new level. Fish cakes are Irish traditional fare at its very best. These little wonders are created by combining mashed potatoes, flaked cooked fish, and herbs, then formed into individual cakes and coated in.
Steps to make Fish cakes:
- drain canned tuna and place in a bowl
- drain pink salmon and remove all black and grey residue & place in bowl with tuna
- chop red onion into a small dice at to bowl
- pour oil into a shallow pan and place at medium high
- put eggs, corn meal and seasonings in bowl..mix welk
- make into round palm sized balls.. lightly dust cakes with flour
- place in pan and fry until golden brown
- Enjoy
Looking for the best Fish Cakes recipes? Get recipes like Tuna Patties, Salmon Patties and Cod Delicious cod fish cakes with fresh cod fillets, potatoes, bread crumbs, parsley, Parmesan, garlic, and. Try our best fishcakes, including crab cakes and cod cakes, and fishcakes using haddock, salmon and tuna. Forget the days of stodgy bland fishcakes, these fish delights. Enjoyed throughout Atlantic Canada and the Maritime, fish cakes are a classic dish.
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