Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, apple and cinnamon cupcakes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Apple and cinnamon cupcakes is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Apple and cinnamon cupcakes is something that I’ve loved my whole life. They’re nice and they look wonderful.
Soft Apple Cinnamon Cupcakes are one of my favorite desserts to enjoy this fall. Delicious apple cupcakes are topped with a cinnamon buttercream making them perfect for the season! Start of a new week, a new month and it's also my birthday today!
To get started with this recipe, we must first prepare a few components. You can have apple and cinnamon cupcakes using 11 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Apple and cinnamon cupcakes:
- Prepare cakes
- Prepare 4 oz Margarine
- Prepare 4 oz Caster Sugar
- Get 4 oz Self-raising flour
- Take 2 large eggs
- Prepare 1 apple (whatever type suits your fancy)
- Make ready 1 tsp cinnamon
- Make ready topping
- Take 1 Icing sugar
- Make ready 1 unsalted butter/margarine
- Take 1 dash vanilla essence
This homemade apple cupcake has a delicious apple filling and is topped with a homemade apple cinnamon buttercream. Autumn-inspired cupcakes featuring warm cinnamon and sweet/tart apple flavors. Tart Granny Smith apples balance out fragrant cinnamon in these classic fall cupcakes. Russian Apple Cinnamon Cupcakes: Tasty and adorable Russian yeast cupcakes with apples, cinnamon and apple pie spices.
Instructions to make Apple and cinnamon cupcakes:
- preheat oven to 200°C
- Sift 4 oz. self raising flour into a mixing bowl
- Add the 4 oz. sugar and 4 oz. margarine
- add 2 large eggs
- stir the mixture to get all the flour off the outside of the bow and vaguely creamy
- Whisk the ingredients to allow air to get into the folds so the cakes will rise further
- peel and core the apple
- chop up the apple into small pieces
- add the apple pieces to the mixture and stir
- add the cinnamon and stir again
- put cupcake cases into a tray and then spoon the mixture into each one evenly (at least 12)
- Put the tray into the oven and let the cakes cook for about 15-20 minutes
- when out of the oven, leave them to cool down
- create the buttercream icing how you wish and top the cakes with it using either a piping bag or a knife to spread it
- add decorations as you will. maybe try a festive decoration at Christmas or a heart on each one for valentines day
Aren't these Russian apple cinnamon cupcakes cute? They look like apples and they taste like an apple pie. The whole Christmas baking thing has just started and I. These delicious apple and cinnamon cupcakes have a real taste of autumn. Top with our lemon buttercream frosting and a stripy apple slice.
So that is going to wrap it up for this special food apple and cinnamon cupcakes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
