Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, carrot ginger soup with grilled cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrot Ginger Soup with Grilled Cheese is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Carrot Ginger Soup with Grilled Cheese is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook carrot ginger soup with grilled cheese using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Carrot Ginger Soup with Grilled Cheese:
- Prepare 3 Carrots (medium sized)
- Get 1 Onion (yellow)
- Prepare 1 inch piece Fresh Ginger
- Make ready 4 Oz (120 ml) Vegetable Stalk
- Make ready 1/8 cup (30 ml) Heavy Cream
- Take 1 tbsp or as per taste Salt and Pepper
- Get 3 tbsp or as needed Oil
Instructions to make Carrot Ginger Soup with Grilled Cheese:
- Dice onions and carrots into small pieces.
- Heat oil in a pan and fry onions with salt and pepper on low flame for 2 mins or until slightly brown.
- Add carrots and finely chopped fresh ginger and cook for a few mins until carrots start turning brown.
- Add vegetable stalk and bring to boil. Cook until carrots are soft.
- Add heavy cream and blend everything in a blender. Add more vegetable stalk or cream to change consistency.
- Serve with Grilled Cheese.
So that’s going to wrap it up for this exceptional food carrot ginger soup with grilled cheese recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
