Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, apple crisp - gluten & dairy free, lower sugar. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Apple Crisp - Gluten & Dairy Free, Lower Sugar is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Apple Crisp - Gluten & Dairy Free, Lower Sugar is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook apple crisp - gluten & dairy free, lower sugar using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:
- Get Apple Layer
- Make ready 5-6 Large Apples, peeled and cubed
- Make ready 1/3 cup Pineapple Juice
- Get 1 Tbsp + 1 tsp Truvia
- Take 2 tsp Molasses (Maple syrup or honey would work too)
- Take 1 Tbsp Cinnamon
- Take 1/2 tsp Nutmeg
- Get Crisp Layer
- Prepare 1.5 cups Gluten Free Oatmeal
- Take 1 cup Rice or Oat Flour
- Take 3 Tbsp + 3 tsp Truvia
- Prepare 1 Tbsp Cinnamon
- Make ready 1 Tbsp Molasses
- Make ready 1/2 tsp Salt
- Get 1/2 cup Coconut Oil
Steps to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:
- Preheat oven to 350°, place rack in center slot
- Peel and cube apples. Add pineapple juice, Truvia, Molasses, Cinnamon, & Nutmeg. Stir to incorporate, set aside.
- In separate bowl, add crisp layer ingredients. Use hands to work coconut oil into oatmeal mixture till mixed and crumbly.
- Add apple layer to oiled/sprayed dutch oven.
- Crumble crisp layer over apples
- Place in a 350°F oven for approximately 35-40 minutes or until edges start to bubble up. Cool for 5 minutes, then serve as is or, add dairy free ice cream!
- Enjoy!
So that’s going to wrap it up with this special food apple crisp - gluten & dairy free, lower sugar recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!