THAI Coconut curry turkey meatballs
THAI Coconut curry turkey meatballs

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, thai coconut curry turkey meatballs. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Curry spiced ground turkey meatballs smothered in a delicious creamy red curry coconut sauce that is sure to be your new favorite meal! While the meatballs are baking, whip up the sauce in a large skillet. This is a nice blend of ginger, bell pepper, onion, Thai curry paste, and coconut milk.

THAI Coconut curry turkey meatballs is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. THAI Coconut curry turkey meatballs is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook thai coconut curry turkey meatballs using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make THAI Coconut curry turkey meatballs:
  1. Prepare 1 1/2 lb ground turkey
  2. Get 1 tsp curry powder
  3. Make ready 1/2 tsp basil dry
  4. Take 1/2 tsp garlic powder
  5. Prepare 3/4 cup bread crumbs
  6. Make ready egg
  7. Prepare 1 can Coconut milk
  8. Get 3 tbls curry paste
  9. Prepare red bell pepper chopped
  10. Prepare onion chopped
  11. Get 2 cloves garlic
  12. Get 1 tbls ginger minced

We just had turkey and other assorted ingredients and went to work. These Thai Turkey Meatballs are no exception! My favorite brand of coconut milk is Native Forest. It tastes the best (in my opinion) and the ingredients are squeaky clean.

Instructions to make THAI Coconut curry turkey meatballs:
  1. Pre heat oven 375. Add turkey, garlic powder, curry powder, dry basil, bread crumbs. Mix together
  2. Add egg. Mix. Make your meatballs.
  3. Place on a greased baking tray. Cook 20 mins
  4. While turkey is cooking. Chop vegetables and saute all at one time. Ginger, bell pepper, onion, garlic. olive oil
  5. When veggies are softened, about 5 mins, add curry paste and coconut milk.
  6. Bring to simmer for about 10 mins.
  7. Add meatballs to the curry
  8. Simmer for a couple minutes.
  9. Add some chopped basil. Enjoy
  10. Served mine with rice

Tender and juicy turkey meatballs full of curry, spice and everything nice! Deliciously savory and super healthy because they are made with lean turkey. While I did not have my noodles for an ultimate Thai Noodle Soup. I did however have everything I needed for.turkey meatballs. While meatballs are cooking, make the sauce.

So that is going to wrap this up for this exceptional food thai coconut curry turkey meatballs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!