Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, egg-in-a-hole french toast. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Season mixture with salt and pepper then stir in cheese. Dunk each slice of bread into the mixture to coat, then shake off excess egg mixture and place in hot pan. Take your traditional French toast, make a hole in the middle and add an egg.
Egg-In-A-Hole French Toast is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Egg-In-A-Hole French Toast is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook egg-in-a-hole french toast using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg-In-A-Hole French Toast:
- Get 4 slices bread (I used the sweet Hawaiian bread)
- Get 4 tbsp. butter, divided
- Take 8 large eggs, divided
- Get 1/2 c. milk
- Make ready kosher salt
- Make ready Freshly ground black pepper
- Take 1 c. shredded white Cheddar
- Prepare 1 tbsp. finely chopped chives, for garnish
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Instructions to make Egg-In-A-Hole French Toast:
- Use a small glass or a biscuit cutter to cut big holes from the center of each bread slice. Toast the centers to use as dippers.
- In a large nonstick pan over medium heat, melt 2 tablespoons butter.
- In a large bowl, whisk together 4 eggs and milk. Season mixture with salt and pepper then stir in cheese. Dunk each slice of bread into the mixture to coat, then shake off excess egg mixture and place in hot pan. Repeat with remaining ingredients, working in batches if not all slices fit in the pan.
- Cook until golden, about 2 minutes, then flip and crack an egg into each slice. Season egg with salt and pepper, and continue to cook until the egg is cooked to your liking, about 4 minutes for medium.
- Remove from heat and garnish with chives. Serve warm with the reserved toasted centers.
French toast is generally known as American breakfast menu. This dish is easy to make but fulfilling enough to start the day. Adding an egg in Frech toast creates a whole new taste for the dish. The latest breakfast that combines French Toast and the classic egg-in-the-hole toast. When I was younger my mom used to make me egg-in-a-hole toast for breakfast on the weekends.
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