Polynesian Meatballs
Polynesian Meatballs

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, polynesian meatballs. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Polynesian Meatballs is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Polynesian Meatballs is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have polynesian meatballs using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Polynesian Meatballs:
  1. Prepare Sauce:
  2. Take 1 c. Brown sugar
  3. Prepare 3 T. Cornstarch
  4. Make ready 1-3/4 c. Pineapple juice*
  5. Get 1/4 c. White vinegar
  6. Take 1-1/2 T. Soy sauce
  7. Get 1-1/2 tsp. Worcestershire sauce
  8. Prepare Other ingredients:
  9. Prepare 30 bite-size meatballs (cooked)
  10. Get 8 oz. can sliced water chestnuts, drained
  11. Make ready 20 oz. can pineapple tidbits, drained*
  12. Make ready 8 green onions, sliced
Instructions to make Polynesian Meatballs:
  1. NOTES: *For the pineapple juice, use the juice drained from the tidbits plus canned pineapple juice. If you mix up your sauce and slice your green onion ahead of time, and use your own pre-cooked meatballs, this meal comes together quickly.
  2. Mix together sauce ingredients. Bring to a bubble over medium-high heat, stirring. Stir in meatballs, cover, reduce heat to medium-low, and simmer for 6 minutes to warm meatballs through.
  3. Stir in water chestnuts and pineapple. Simmer 10 minutes.
  4. When ready to serve, turn off heat and stir in green onions. Serve over jasmine rice.
  5. ENJOY!

So that’s going to wrap this up with this exceptional food polynesian meatballs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!