#Navratri khajur burfi
#Navratri khajur burfi

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, #navratri khajur burfi. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

#Navratri khajur burfi is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. #Navratri khajur burfi is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have #navratri khajur burfi using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make #Navratri khajur burfi:
  1. Get 1/2 cup- Chopped kajur or dates
  2. Get 2 Tbsp– chopped dry fruits
  3. Make ready 2 Tbsp– dessicated coconut
  4. Take 1 Tbsp– Ghee
Steps to make #Navratri khajur burfi:
  1. In a pan roast dry fruits in ghee.
  2. Now roast dessicated coconut. Now add ghee and roast chopped khajur in it by pressing and stirring continuously till the mixture leaves sides of pan.
  3. Now add dry fruits and coconut and cook for 2 min. Cool it for 5 min.
  4. Now grease plate and knead the dough and give it the shape of a round log.
  5. Grease foil and wrap this log and freeze for 30 min.
  6. Unwrap it and cut into round shape of desired thickness. Khajur burfi is ready to serve.

So that’s going to wrap it up for this exceptional food #navratri khajur burfi recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!