Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pao de queijo / brazilian cheese bread. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pao de Queijo / Brazilian Cheese Bread is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Pao de Queijo / Brazilian Cheese Bread is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pao de queijo / brazilian cheese bread using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pao de Queijo / Brazilian Cheese Bread:
- Take 2 cups tapioca flour
- Get 1 cup milk
- Take 1 tsp salt
- Make ready 1 1/2 cup grated parmesan cheese
- Prepare 2 eggs
- Get 1/2 cup butter/margarine
Steps to make Pao de Queijo / Brazilian Cheese Bread:
- Bring to a boil the milk, salt and butter (stirring constantly).
- Remove from heat. Add and mix the tapioca flour, then the eggs and cheese.
- Preheat the oven to 400°F and make 20 balls with the dough.
- Bake for about 20 minutes - the top will be golden brown.
- Enjoy them while nice and warm 😊
So that is going to wrap it up for this exceptional food pao de queijo / brazilian cheese bread recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
